Specials Nov. 16th-22nd

On Tuesday y’all can get more of South Store’s version of BANH MI! For our Lemongrass Pork BANH MI sandwich we let our pork tenderloin sit overnight in a garlicky, soy, lemongrass marinade then we roast it to tender perfection, then add slices to an authentic baguette from An Xuyen Bakery Inc. out of Portland, with spicy mayo, topped with pickled vegetables, fresh Thai basil, mint, cilantro and cucumber.

Starting Wednesday the Meatloaf Sandwich is back! It’s our classic house-made Italian style meatloaf on a soft Ciabatta roll with provolone cheese, grilled onions and our own marinara sauce. Grilled to perfection and served with kettle chips.

We will be making our Tuscan White Bean Soup on Tuesday, Wednesday, Saturday, and Sunday. Full of lots of tender white beans, ham, carrots, kale and Italian seasonings, get it while supplies last. Thursday per usual will be our famous Chicken Artichoke and Friday will be our Clam Chowder until we sell out.

Our Pre-order Pie Menu is live. With Thanksgiving right around the corner you may want to think about getting your special pie ordered. We are selling whole Pumpkin, Pecan Chocolate, Hazelnut Streusel Apple and a Gluten-Free Pumpkin Chocolate Cream. Must call or come in to order. Cut-off for special pre orders will be Saturday November 20. We will be closed on Thursday Thanksgiving Day so all orders are to be picked up by Wednesday November 24th.

Indoor seating is now available. Masks are required to enter regardless of your vaccination status. Please keep masks on while you are in line to order and at all times unless you are seated and eating or drinking. Thank you for your cooperation as we navigate state guidelines and try to keep our staff healthy. Online ordering will continue and is easy and convenient as always, call when you arrive and please park in the designated curbside spots.