Specials May 31th -June 5th

This week we will have our Tuna Melt! We make our tuna salad in house with celery, jicama, pepperoncini, capers, green onions, lemon, mayo and dill. Then we layer it with Tillamook Cheddar cheese, and tomato and melt it on the grill. Served on Grand Central Bakery’s rustic white bread with kettle style chips! Available all week while supplies last!

Special soup for Tuesday, Wednesday, Saturday, and Sunday will be the Red Pepper Tomato Bisque, pairs so well with that Tuna Melt, available while supplies last! Per usual the Chicken Artichoke is available every Thursday and we make Clam Chowder every Friday. All our soups are freshly made from scratch right here at the café!

Our Potato Salad is back for the warm weather season! Available in pints or as a side each day until we run out. Substitute it for chips on any sandwich for an upcharge.

The South Store Café is hiring! We need a weekend dishwasher and offer a competitive wage and great work environment.