Specials May 16th-21st
This Friday is our After Hours! We will have guest chef Mia Ponzi-Hamacher, from nearby Sosta House, with an amazing dinner menu. Join us as we stay open until 7:30pm, we will also have live musical guest, singer-songwriter Bill Hernandez.
This week’s special sandwich is the Turkey Teatime! We make a mint basil aioli and layer that with fresh cut turkey, cucumbers, tomato, Havarti cheese and greens on rustic white bread, available Tuesday -Sunday while supplies last. All our lunch sandwiches are served with kettle-style potato chips.
This week is the Roasted Cauliflower with Bacon Soup, with onions, garlic, and white wine, thickened with bread and topped with crispy bacon. Available on Tuesday, Wednesday, Saturday and Sunday. Per usual we will have our famous Chicken Artichoke Soup on Thursday and our creamy Clam Chowder on Friday. All our soups are made in house, are served with our house-made focaccia bread, and are only available while supplies last.
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