Specials for June 28th-July 3rd

This week’s special sandwich is the Carolina Pulled Pork. We make a Carolina-style tangy house BBQ sauce, and add that to tender smoked pulled pork on a fresh Grand Central Bakery Brioche Bun topped with our coleslaw. Served with kettle style chips available all week while supplies last. On Tuesday we will be making another

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Specials for June 21st-26th

This week’s special sandwich is the Turkey Mango Chutney. We fresh slice turkey breast and layer it with a house-made tangy mango chutney on fresh Grand Central Bakery rustic white Como bread with Havarti cheese, sliced cucumbers, pickled onions, mayo, and greens. Served with kettle style chips available all week while supplies last. On Tuesday

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Specials for June 14th-19th

Come join us this Friday for our- South Store After Hours! We will be open until 7:30pm and will have our full lunch menu, some dinner specials, and hot out of the oven Chicken Pot Pies!! Check out our mixed cocktail selection! This time we will be featuring lavender and strawberries in our specialty cocktails.

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Specials for June 7th-June 12th

We will have a limited quantity of Tuna Melts on Tuesday, get while you can! Then we will start our Curry Chicken Salad special wrap for this week. This popular house-made salad is full of goodness! We fresh chop, chicken, dried mangos, cashews, green grapes, cilantro, jicama, celery, and green onions and mix it with

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Specials May 31th -June 5th

This week we will have our Tuna Melt! We make our tuna salad in house with celery, jicama, pepperoncini, capers, green onions, lemon, mayo and dill. Then we layer it with Tillamook Cheddar cheese, and tomato and melt it on the grill. Served on Grand Central Bakery’s rustic white bread with kettle style chips! Available

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Specials May 24th-27th

HOLIDAY CLOSURE ANNOUNCMNET: We will be closed this Saturday and Sunday 5/28 &5/29 for Memorial Day Weekend so that our amazing staff can have a much-needed break! This week Tuesday through Friday, we will have our Tuna Melt Special! We make our tuna salad with jicama, celery, green onions, pepperocinis, capers, lemon juice, mayo, and

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COVID ANNOUNCEMENT

Please be aware that late Friday, May 20, one of our staff members tested positive for COVID.  If you were at The South Store Café Wednesday-Friday, May 18-20, there is a risk that you were exposed and we encourage you to review the CDC guidelines at https://www.cdc.gov/coronavirus/2019-ncov/your-health/quarantine-isolation.html. Our staff will be testing each day prior

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Weekly Specials May 17th-22nd

Come join us this Friday for our- South Store After Hours! We will be open until 7:30pm and will have our full lunch menu and some dinner specials and hot out of the oven Chicken Pot Pies!! Check out our mixed cocktail selection! This time we will be featuring a Cucumber Mezcal Margarita and a

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Specials for May 10th-15th

We will feature the Italiano sandwich special this week! Made with a house basil Parmesan aioli, salami, Black Forest ham, Provolone cheese, tomatoes, roasted red peppers and dressed arugula on Grand Central’s rustic white Como bread. We are pairing the Italiano with our Chicken Artichoke soup! Our famous Chicken Artichoke that we make every Thursday

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Weekly Specials May 3rd-8th

We will have our Turkey Rhubarb Chutney sandwich again on Tuesday. We make an in-house tangy rhubarb chutney with fresh local rhubarb and layer that with fresh sliced turkey, cucumbers, pickled onions, Havarti cheese, mayo, and dressed greens on Grand Central Bakery rustic white bread. Then we are going on to the Argentine Roast Beef,

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