COVID ANNOUNCEMENT

Please be aware that late Friday, May 20, one of our staff members tested positive for COVID.  If you were at The South Store Café Wednesday-Friday, May 18-20, there is a risk that you were exposed and we encourage you to review the CDC guidelines at https://www.cdc.gov/coronavirus/2019-ncov/your-health/quarantine-isolation.html. Our staff will be testing each day prior

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Weekly Specials May 17th-22nd

Come join us this Friday for our- South Store After Hours! We will be open until 7:30pm and will have our full lunch menu and some dinner specials and hot out of the oven Chicken Pot Pies!! Check out our mixed cocktail selection! This time we will be featuring a Cucumber Mezcal Margarita and a

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Specials for May 10th-15th

We will feature the Italiano sandwich special this week! Made with a house basil Parmesan aioli, salami, Black Forest ham, Provolone cheese, tomatoes, roasted red peppers and dressed arugula on Grand Central’s rustic white Como bread. We are pairing the Italiano with our Chicken Artichoke soup! Our famous Chicken Artichoke that we make every Thursday

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Weekly Specials May 3rd-8th

We will have our Turkey Rhubarb Chutney sandwich again on Tuesday. We make an in-house tangy rhubarb chutney with fresh local rhubarb and layer that with fresh sliced turkey, cucumbers, pickled onions, Havarti cheese, mayo, and dressed greens on Grand Central Bakery rustic white bread. Then we are going on to the Argentine Roast Beef,

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Specials for April 26th-May 1st

We will have our Turkey Rhubarb Chutney sandwich special this week. We make an in-house tangy rhubarb chutney with fresh local rhubarb and layer that with fresh sliced turkey, cucumbers, pickled onions, Havarti cheese, mayo, and dressed greens on Grand Central Bakery rustic white bread. All our sandwiches are served with kettle style chips. For

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Weekly Specials April 19th-24th

This week we will continue with more of our Ham Blackberry Ciabatta Special on Tuesday. Loaded up with fresh sliced black forest ham, a house-made blackberry Mustarda sauce, Havarti cheese, cucumbers, pickled red onions and greens on a soft ciabatta log from Grand Central Bakery. We will also have our Turkey Teatime special this week.

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Weekly Specials April 11th-17th

Come join us this Friday for our- South Store After Hours! We will be open until 7:30pm and will have our full menu with a couple of extra chef dinner specials and hot out of the oven Chicken Pot Pies!! Draft pints are $1.00 off from 2:30pm-7:30pm. Check out our cocktail selection! Our South Store

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Weekly Specials for April 5th-10th

On Tuesday will continue with more of our Lemongrass Pork BANH MI, we bring in crunchy French rolls from a local Vietnamese bakery and put house-marinated and roasted pork tenderloin, a spicy mayo, pickled daikon and carrot shreds, and fresh herbs, available while supplies last. Then we will go on to Smokey the Beef special!

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Weekly Specials March 28-April 3

We will continue with more of our Persian Turkey Sandwich Special this Tuesday. Everyone is raving about this tasty favorite with fresh sliced turkey, house-made walnut pomegranate spread, oven roasted sweet potatoes, pickled onions, Feta mayo, and dressed greens on toasted rustic white bread. Wednesday we will go on to our version of a Lemongrass

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Specials for March 22nd-27th

Happy Nowruz! Also known as the Persian New Year. We will be celebrating all week with our special Persian Turkey Sandwich. It comes with fresh sliced turkey breast, oven roasted sweet potatoes, house- made pomegranate- walnut spread, pickled onions, greens, and a feta cheese sauce. Available all week while supplies last! Served on Grand Central

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