We will be rolling out a brand new special this week. The Sundried Tomato Pesto Wrap! We spread a tomato basil tortilla wrap with light mayo and a generous amount of house-made sundried tomato pesto, then we add mozzarella cheese, fresh sliced turkey, crisp bacon, tomato, pickled onions and arugula before we lightly grill it
Read MoreThis Wednesday we will continue our Il Italiano sandwich special. Built on fresh Grand Central Bakery rustic white bread, this sandwich comes layered with basil parmesan house-made aioli, salami, black forest ham, provolone cheese, roasted red peppers, tomatoes, and greens. Thursday through Sunday we are bringing back the Carolina Pulled Pork Sandwich! Stacked tall on
Read MoreThis week the South Store Café is featuring the Il Italiano. We make a fresh basil and parmesan aioli that we smear on Grand Central rustic white bread. Then we top it with wine cured salami, black forest ham, provolone cheese, roasted red peppers, tomatoes and fresh arugula. This sandwich is divine! We have our
Read MoreThis week the South Store Café will be featuring one of our all time favorites- Our Tuna Melt! Our tuna-packed tuna salad is made with pepperoncini’s, capers and chopped jicama, layered with tomatoes, & Tillamook cheddar cheese on Grand Central Bakery rustic white bread. We grill it on the panini grill and served with a
Read MoreThis week our special sandwich is the Argentine Roast Beef! We are doing it grilled on Grand Central rustic white bread and stacking it with fresh cut roast beef, house-made chimichurri sauce, tomatoes, avocados, mayo and pepper jack cheese. Get it while it’s hot and slightly spicy! This Wednesday and Thursday you can have our
Read MoreWe will continue our Rockin’ Roast beef special on Wednesday until we run out. This grilled roast beef sandwich comes with a house-made blue cheese horseradish spread, tomatoes, roasted red peppers and grilled onions. We will also have our new special available The Pig in the Garden. We take the original South Store Garden sandwich
Read MoreBeginning this week, the café is adopting new, winter hours. We are closed Monday and Tuesday, open 9:00-2:00 on Wednesday-Friday, and open 9:00-3:00 Saturday and Sunday. Stay warm. We hope to see you soon.
Read MoreWe now have online ordering available for curbside, take out orders. Simply place your order online, add a note to let us know what you will be driving, pull up at your requested time, and we’ll bring your order out to you. Follow this link to order. ORDER ONLINE HERE
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